- Gluten Free Glee
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- Being coeliac
Being coeliacBeing coeliac
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Meet Nutritionist and Gluten Free Author Emily Kerrigan + a FREE recipe from her new book π©π»βπ³
When food writer Emilyβs daughter was diagnosed with coeliac disease, she studied for a masterβs degree in nutrition and has just released her brand-new recipe book full of deliciously nourishing gluten-free food for everyday eating.

Philippa Lee
Being coeliacBeing coeliac
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Being coeliacBeing coeliac
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Being coeliacBeing coeliac
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Being coeliacBeing coeliac
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Being coeliacBeing coeliac
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Being coeliacBeing coeliac
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33 annoying things people have said to me since eating gluten free
"Yes, the chicken is 100% gluten free, as stated on the menu. However, just to let you know, it is fried in the same fryer as all of our gluten containing dishes, we share all utensils in the kitchen, we store the chicken in the same container as our wheat flour and it comes served to you on a bed of fresh barley, but itβs gluten free..."

Philippa Lee